La BrezzaDine In Menu.
Nonna Angela's recipes passed down through three generations.
Antipasti.
Original Calamari
Tender squid deep fried & sautéed in our secret spicy lemon tomato sauce
$23
Caprese Moderna
Burrata cheese, Roma tomatoes, & fresh basil pesto
$20
Gamberi alla Portofino
Jumbo shrimp sautéed in a garlic & white wine lemon sauce
$21
Bruschetta
La Brezza's world famous specialty
$13
Salsicce & Red Peppers alla Griglia
Grilled spicy sausage roasted red peppers served with Nonna's chili peppers
$18
Polpette al Sugo
Veal, pork & beef meatballs in our tomato sauce topped with parmesan cheese
$19
Vongole in Bianco
Sautéed Clams with garlic, lemon & parsley topped with bruschetta
$19
Beet Burrata Salad
Burrata cheese with red & gold beets
$20
Insalata & Zuppa.
Insalata della Casa
Romaine lettuce, tomatoes, cucumber, red onion drizzled with balsamic
$13
Caesar Salad
Romaine hearts tossed in our caesar dressing with crushed herb croutons & parmesan cheese
$17
Zuppa di Minestrone
Fresh vegetable soup
$15
Pasta e Fagioli
Beans soup with parmesan cheese and broken spaghetti
$19
Pasta.
Penne alla Vodka
Our signature spicy rosé sauce
$24
Fettuccine Carbonara
Bacon in our cream & egg sauce topped with bruschetta, parmesan cheese, & black pepper
$28
Lasagna Brezza
Nonna Angela's secret blend of three cheeses, bechamel layered with our Bolognese
$30
Cannelloni Napoletana
Famous La Brezza family recipe of crepes filled with cheese, herbs, mushroom & beef
$29
Pear & Pecorino Ravioli
Homemade ravioli filled with pecorino cheese tossed in our bartlett pear butter sauce
$25
Penne con Salsicce
Spicy homemade Italian sausage with onion & roasted peppers in our tomato sauce
$29
Fettuccine al Tartufo
Porcini cream, roasted mushrooms, & truffle topped with pecorino cheese
$28
Spaghetti Aglio e Olio
Garlic, mushrooms, & chili sautéed in olive oil, pronounced (AH-LI-OH -LI-OH)
$19.50
Penne Arrabbiata
Garlic, chili, roasted peppers, in our spicy tomato sauce
$22
Gnocchi Bolognese
Signature bolognese, topped with parmesan pronounced (N'YAW-KEE)
$29
Seafood.
Rosé Shrimp Mediterranean
Our Linguine in rosé sauce with herbs & garlic topped with jumbo prawns
$31
Scoglio Napoli
Linguine in our spicy tomato sauce with clams, calamari, & jumbo shrimp
$34
Cioppino
Traditional Italian seafood soup with market fish, shrimp and clams
$34
Secondi.
Chicken or Veal — Served with spaghetti aglio e olio or vegetables
Parmigiana
Breaded cutlet topped with tomato sauce, mozzarella, & parmesan cheese
$31
Piccata
Sautéed in a lemon garlic butter sauce with capers
$31
Marsala
Cream sauce infused with sweet marsala wine & mushrooms
$31
Brezza Fungi
Porcini and cremini mushrooms in a porcini cream sauce
$31
** Vegan and Dairy-Free options are also available
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